Vacuum Bone Protection - Heavy-duty fabric to prevent punctures

• Material : Waxed linen
• Dimensions : 10 cm x 5 m per roll
• Quantity : 1 roll
• Use : Protection of vacuum bags against perforations caused by bones
• Color : Natural white
• One roll = up to 25 venison saddles

Our vacuum bone protector is specially designed to prevent bones from puncturing bags when vacuum sealing meats. This sturdy fabric forms an effective barrier between sharp bones and the bag, ensuring your meat remains protected and perfectly preserved. Ideal for hunters and butchers, this protector is easy to use: simply cut it and place it between the bones and the bag before vacuum sealing. With this solution, no more leaky bags and product loss. Extend the shelf life of your meat with our vacuum bone protector, an essential accessory for any professional or meat lover.

Directions for use:

1. Cut a suitable strip from the 10 cm wide roll.
2. Place the protective strip directly on the bones.
3. Then insert the meat into the vacuum bag.
4. Vacuum seal the bag, and you're done!
5. Your product is now ready to be refrigerated or frozen.